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fermented the juice at cool temperatures to retain fresh lemon and fragrant grapefruit and chalky aromas
top with tonic to taste
The textured palate zings with flavours of yuzu and guava before a long mineral finish
with juicy red fruit characters
At more over 50 years of age
Baker Williams Orancello White wine fermented the juice at coolLocal distillery Baker Williams Orancello is bursting with rich orange flavour, and offers a unique twist on a classic cello. The oranges sourced from Gooree, Mudgee deliver citrus in abundance. The Baker Williams team zest tonnes of oranges and soak the zest in spirit for up to 6 months to extract vibrant orange oils and blend into their stunning Orancello. As zesty as liquid marmalade! Drink straight from the Freezer or add tonic water and rosemary
