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The tea is made by gently layering jasmine flowers between freshly picked green tea leaves
The most delicate leaves are picked
known as Jin Mao Hou (Golden Monkey)
It accounts for around 3% of tea production
The leaves
tokoname yakishime Pu Erh The tea is made byRaw Beauty in Masterful Form Discover the timeless art of Tokoname with our Yakishime Kyusu a teapot that embodies the Japanese ideal of wabi sabi: the beauty of the simple, natural and imperfect. Made in Tokoname, one of Japan's six ancient kiln areas, this teapot is an expression of centuries of ceramic tradition. The Yakishime technique involves firing the jug without glaze, resulting in a natural, earthy surface that highlights the inherent beauty
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