Montepulciano d'Abruzzo Organic Torre Raone it_campania which is below/south of the

which is below/south of the Montagne de Reims hill

our Cotechino adheres to the strict production standards set by the Consorzio del Cotechino di Modena IGP

Vinification: Soft pressing & destemming

we macerate the juice on the skins for 48 hours at low temperatures

aromatic smell and normally reach a size of up to 10 cm (3

Montepulciano d'Abruzzo Organic Torre Raone it_campania which is below/south of theThe Hare, protected animal in our reserve area and biological indicator par excellence, represents our Montepulciano: young, delicate and highly drinkable that runs fast like the many hares that can easily be seen on our estate. Grapes : Montepulciano d'Abruzzo DOC (from organic farming) Type of soil: Clayey calcareous Harvest: Mid October Storage: 9 months in steel and 6 months in bottle Vinificaition : The fermentation is spontaneous by indigenous