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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
or slicing vegetables
The KAZE Series Honesuki Knife is crafted for chefs who demand precision
making each knife not only a high-performance tool but also a one-of-a-kind work of art
and safe from scratches or accidental damage
the blade offers excellent sharpness
DAIKI Nakiri 6.5" or slicing vegetablesThe Daiki 6. 5" Nakiri Knife is built for chefs who demand flawless precision in vegetable preparation. With its straight edged ZDP189 composite steel blade, this knife ensures full contact with the cutting board, delivering immaculate slices, dices, juliennes, and minces. Engineered to an extraordinary 6567 HRC hardness and enhanced by vacuum heat treatment and deep freeze processing, it guarantees unmatched sharpness, long lasting edge retention,
US$ 25.00
US$ 108.00
US$ 19.00
US$ 19.00
US$ 19.00
US$ 19.00
