Sean Baker MD points out, theres a major difference between British sailors eating a diet of carbs and dried meat who exhibited scurvy, and modern (and ancient) carnivore dieters eating fresh meat
Acute COVID-19 is characterized by a significant dysregulation of molecules that may lead to endothelial disruption, platelet hyperactivation, microthrombosis, and compromised microcirculation [333,334,335]
Despite the methodological problems in the literature, results of well-conducted studies have demonstrated that supplementation with GSH can be an effective means of enhancing tissue GSH levels in laboratory animals
Mild nausea or headache , particularly if the infusion is too rapid
[DOI] [PubMed] [Google Scholar] 159.Cagen L.M., Pisano J.J., Ketley J.N., Habig W.H., Jakoby W.B