Some high risk groups for vitamin B12 deficiency include: elderly people- often stomach acid production decreases with age individuals who have had intestinal surgery such as weight loss surgery or laparoscopies individuals with GI issues including celiac disease, IBD, IBS (MOST OF YOU!!!) those following a vegetarian or vegan diet- due to the lack of animal protein eaten (one of the main sources of B12) individuals with pernicious anemia- do not make intrinsic factor Notice how a fair amount of the high risk individuals are those with some sort of intestinal issue
CagriSema appears to partially prevent this adaptation, which could translate to more durable weight maintenance over time
By day 13, the TCC group exhibited a 64.5% reduction in wound area, outperforming the vehicle (45.6%) and control (28.2%) groups
Notoginsenoside R1 attenuates ischemic heart failure by modulating MDM2/ arrestin2-mediated 2-adrenergic receptor ubiquitination
Chem Rev, 2024, 124: 26992804 Zhao J, Li X, Ma T, et al