Salted Caramel Choc Tarts Cake thanks to the avocado

thanks to the avocado

Not sure which one to get for your loved

vanilla extract

Our Coconut Chocolate Cups layer silky coconut cream with rich cocoa

Blushed by berries and filled with antioxidants it’s crunchy gluten-free crust is topped with a tangy

Salted Caramel Choc Tarts Cake thanks to the avocadoDescription: A silky pool of golden salted caramel wrapped in a deep, dark chocolate dream. Our Salted Caramel Choc Tart layers a buttery almondoat crust with a luscious coconut cream caramel, naturally sweetened with coconut blossom sugar and agave for a warm, mellow sweetness. Each tart is finished with a glossy coating of 71% dark chocolate and a sprinkle of flaky Maldon salt the perfect balance of bitter, sweet, creamy, and crisp. With hints of