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A small cup brings forth more umami and hints of nougat and caramel
Behold an Umeshu
This sake made with a special Miyagi Prefecture brewing rice called Kura no Hana has a rich nose filled with strawberry
with instant impact
but the team at Konishi took a formula from 1702
Shinkame Junmai "Holy Turtle" Primal Strength A small cup brings forthThe nose on this Junmai that has been aged for two years is a vast collection of earthy, nutty, forest floor, steamed rice, and wet wool aromas. Talk about a sake drinkers sake. This is a Junmai for those who think they know Junmai sake. It is very full bodied, very rich, very round, and very smooth. Oh! And its very dry. If you like vast red wines then this brew is for you because it has earth tones, dark chocolate, and cocoa flavors that drink
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