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followed by a 10-day post-fermentation maceration at 25ºC
offers a refined expression of blackcurrant from Burgundy
100% Cabernet
This saké is a culinary delight when paired with dishes like burrata with cherry tomatoes and olive oil
crafted by Prats & Symington in the famed Douro wine region
Laurel Glen Cabernet Sauvignon Counter 19 750ML Monica followed by a 10-day post-fermentationLaurel Glen Cabernet Sauvignon Counter 19 750ML
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