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perfectly ripe pear
medium bodied and super food friendly
Panagiotis Papagiannopoulos of Tetramythos is a bit of a viticulture and winemaking wizard
this is textural and balanced with wonderful acidity underpinning the exotic floral notes
It's beautifully precise and linear with a very vinous backbone - think quince
Brut NV, Digby Gift Card perfectly ripe pearKent Pinot Noir takes the lead in Digby's NV Brut, with a good dollop of reserve Chardonnay with an extra 18 months of lees which brings those fabulous bready pastry flavours think delicate layers of millefeuille, filo pastry layered with apricot jam, apple compote, perfectly ripe pear, crushed toasted nuts, and a little creme anglaise.
