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The winery was set up by French winemaker Louis Barruol of Chateau Saint Cosme in the Rhone
native to the area
which mingle with delicate floral notes
honeyed citrus peel
Named after the last member of the Codorn
Lagar de Cervera, 'Pazo de Seoane', Albarino Loureiro, Rosal, Rias Baixas 2024 (Case) Marzemino The winery was set upAn elegant, crisp and captivating Albarino full of ripe pear and apple, with hints of pineapple, quince and lemon peel through to a lively, fresh finish
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