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The world’s first single barrel bourbon was created in 1984 by Elmer T
Made through the maceration of 25 herbs and roots
Made from the purest water from the Cognac region of France
A modern twist on a classic style of gin
this wine is more minerality-driven than fruit-driven
Lo-FI Dry Vermouth Whiskey The world’s first single barrelPremium wine legs were blended together and fortified with grape neutral spirits to produce a base that has a balanced mouth feel and creamy texture. Specifically formulated with a higher pH level than other vermouths to allow for a well balanced flavor profile. 750ml
US$ 42.00
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