Deep red with a scarlet rim
crisp and brisk
white fruit
named after the coral-rich limestone rock strata 300 metres below the surface of the estate
and apricot flavours with a wet stone note on the finish
Quinta do Crasto, Tinta Roriz, 2019 (Case) Renwood Deep red with a scarletVivid, deep expressive aromas of fresh cherry, vanilla, oak and spice, intense ripe fruit and notes of oak. Juicy and vibrant in the mouth, with a suggestion of pleasant leafiness, backed up by deep, intense Morello cherry jam and black liquorice. Starting big, rich and ripe, it gains finesse to a beautifully balanced, sustained finish. It presents a massive, sense filling, velvety, flavoursome impression that makes it hard to resist now; even though