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This is a versatile cut that is amazing for sandwiches
An accurate thermometer is an absolute must to cook properly cook your steak
Bavette loves high heat so sear on a hot grill or cast iron pan and serve medium rare
Discover curated selections of Snake River Farms staples for quality
This is an unexpected dish that is perfect for holiday meals and special occasions
Wagyu Bone-in New York Strip Steak Grade:SRF Gold® This is a versatile cutServe up a steak that surpasses the quality of the beef prepared at most restaurants with this unique New York strip. This steak is packed with rich beef flavor and possess a firm, satisfying texture. These special steaks feature beautiful marbling and exceptional taste. The meat next to the bone is insulated from the heat and emerges especially tender and juicy. Average weight: 18 oz.
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